Our Menu
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Breakfast Toasties
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THE STARTER - 2 EGGS, CHEDDAR CHEESE, AND AIOLI SPREAD
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THE ALDERWOOD SMOKED HAM - EGG AND CHEDDAR CHEESE
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THE SAUSAGE - EGG AND PEPPER JACK CHEESE
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THE SMOKIN JAY - SMOKED BACON, CHEDDAR CHEESE, EGG, AND AIOLI SPREAD
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THE CAPRESE - ROSEMARY FOCACCIA BREAD, TOMATO, MOZZARELLA, PESTO, AND SPINACH
Served on Grand Central Bakery Italian Como Bread
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Panini's
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THE TUNA - LINE CAUGHT ALBACORE TUNA WITH CAPERS, WHITE CHEESE, TOPPED WITH VINAIGRETTE ARUGULA & SERVED ON FOCACCIA.
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THE ALDERWOOD SMOKED HAM - CHEDDAR CHEESE, AND DIJON
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THE SMOKED TURKEY PESTO- PROVOLONE, AND SUN-DRIED TOMATO PESTO
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THE ROAST BEEF - OVEN ROASTED BEEF, PROVOLONE, AND GARLIC AOLI
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THE CAPRESE - ROSEMARY FOCACCIA BREAD, TOMATO, MOZZARELLA, PESTO, AND ARUGULA
ingredients may vary slightly
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Pastries
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FRESH-BAKED, ARTISAN MADE PASTRIES AND BAGELS
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Coffees
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AUTHENTIC ITALIAN ESPRESSO AND COFFEE BY CAFFE UMBRIA ARTISAN COFFEE ROASTER
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Teas
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STEVEN SMITH TEAMAKER -HERBAL, GREEN AND BLACK SELECTIONS
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ARTISAN CHAI
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MATCHA
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Soups
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SEASONAL SMALL BATCH SOURCED SOUPS, MADE FROM TRADITIONAL FAMILY RECIPES
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